Dinner | Lunch | Desserts | Cocktails | Taquería

 
 
 
Para la mesa
PEZ ESPADA AHUMADO
~ smoked swordfish / tomato / onion
cilantro / tortilla chips $14.

GUACAMOLE
~ avocado / tomato / onion / cilantro / tortilla chips $13.
~ spicy on request

 
Ceviches
CEVICHE TASTING
~ three ceviches $28.
~ four ceviches $34.
CAMARÓN
~ shrimp / lime / avocado / chile habanero $15.
ATÚN
~ tuna / tomatillo / chile poblano / mango $15.
HALIBUT
~ halibut / cilantro / mint / mango $14.
MAHI MAHI
~ mahi mahi / citrus~tomato / chile serrano $14.
 
Ensaladas
ENSALADA CON ALMENDRAS
~ mixed greens / cranberries / caramelized almonds
goat cheese / spicy balsamic vinaigrette $13.

ENSALADA DE ESPINACA
~ baby spinach / grapefruit / jicama / red onion / avocado / carrots
spicy pumpkin seeds / green apple-chile serrano vinaigrette $12.
 
Para empezar
PIRÁMIDE DE SALMÓN
~ house cured salmon tartare / mint / chive / jicama / avocado
lemon-chile oil / passion fruit-chile habanero emulsion $14.
CARPACCIO DE PULPO
~ baby octopus / arugula-avocado salad / chile serrano emulsion $14.
TAMAL DE HUITLACOCHE
~ steamed huitlacoche cornmeal / goat cheese / zucchini
roasted corn~mushrooms~white truffle oil / chile guajillo sauce $14.

TACOS DE LANGOSTA
~ lobster / flour tortilla / black bean purée

chile de árbol salsa / avocado / cilantro $17.
QUESADILLAS DE PESCADO
~ red snapper / Oaxaca cheese / crema fresca / red and green salsas $12.

EMPANADAS DE CAMARÓN
~ shrimp / manchego cheese
pineapple~bell pepper relish / chile chipotle vinaigrette $14.
OSTIONES PÁMPANO
~ blue cornmeal crusted oysters / black bean~mango pico de gallo
spicy tomato~chile chipotle vinaigrette $15.
CAMARONES ADOBADOS
~ adobo marinated shrimp / avocado-tomatillo-chile serrano purée
mango-chayotemandarin / salad / beet-chile de arbol emulsion $16.
TACOS DE FILETE
~ filet mignon / soft corn tortilla / cilantro / onion / tomatillo salsa $14.
 
Sopas

SOPA DE JITOMATE
~ tomato soup / flash seared scallops / purslane-chayote salad / cilantro-mint oil $15.

SOPA DE FRIJOL
~ black bean soup / queso fresco / sweet plantain / avocado / crispy tortilla $10.
 
platos fuertes

PESCADO AZTECA
~ golden bass / huitlacoche flan / peruvian corn

zucchini / chile guajillo consommé $29.

HUACHINANGO
~ whole baby red snapper / cactus~tomato salad

roasted tomato~chile de árbol sauce $34.
PESCADO EN HOJA DE PLÁTANO
 ~ tilapia wrapped in banana leaf / potato / chayote / anaheim pepper
chile poblano / olives / capers / tomato / epazote $26.
CAMARONES A LA TALLA
(head and shell on)
~ shrimp / chile guajillo~garlic rub $26.
ATÚN
~ tuna / boniato / cilantro-ginger pico de gallo $29.
MARISCADA
~ shrimp / calamari / scallops / octopus / cilantro rice / achiote~coconut sauce $26.
PEZ ESPADA MÉRIDA
~ swordfish / potato-caper fondue / pea shoot~asian pear salad
achiote~chile habanero sauce $29.
CAMARONES PÁMPANO
~ shrimp / goat cheese anaheim pepper / spicy bell pepper~tomato $28.

RÓBALO
~ black bass / crispy tortilla / black bean purée

plantain / tomato~chile chipotle sauce $28.

SALMÓN BAJÍO
~ salmon / roasted corn purée / purslane / asparagus / fennel / cherry tomatoes
jícama / red onion / tomatillo-chile ancho sauce $26.

FILETE MIGNON
~ organic filet mignon / roasted garlic~chorizo mashed potatoes
chile pasilla~ancho sauce $34.
PECHUGA CON MOLE
~ chicken breast / plantain~rajas pureé
arugula~pineapple~bell pepper salad / traditional mole sauce $24.
CORDERO CON MOJO DE CILANTRO
~ lemon-herb marinated lamb chops / artichoke hearts / zucchini
roasted mushrooms / tomato / spicy cilantro-mint mojo $36.
 
Para acompañar
ACELGAS SALTEADAS
~ swiss chard / tomato / bacon $6.
PLATANOS FRITOS
~ fried plantains $6.
VERDURAS DEL DÍA
~ seasonal vegetables $6.
ARROZ & FRIJOLES NEGROS
~ rice and black beans $6.

 

20% gratuity included in parties of  8 or more

chef / owner ~ R I C H A R D   S A N D O V A L
chef  de cuisine ~ J O S E F I N A   S A N T A C R U Z

 
 
Please note that this is a sampling of our signature dishes and that menu items may change based on the availability of high quality, seasonal ingredients.